This recipe was okay but could use a couple of tweaks, which is why I rated it three stars. I followed the instructions, but I halved the recipe because other reviewers stated it made a lot. There were WAYYYY too many cookie crumbs and it was sickeningly sweet ( and I'm not usually one to complain about sweetness). Anyways, I recommend using half the cookies. Also, try using chocolate pudding, as this is how "real" dirt cake should be made. Forget about the butter all together, you don't need it for taste at all. All it does is give the cream cheese a thinner consistency once its blended in. So to achieve that, just throw in 2 extra tablespoons of milk instead of the butter. You should also omit the powdered sugar unless you want your cake to be extremely sweet . The pudding and whipped topping are sweet enough by themselves. adding the plain cream cheese balances the taste of the pudding mixture and gives it the perfect sweetness. It's a bummer when you try a recipe with great ratings and end up disappointed with the results. I hope this review helps. (no offense to who-ever submitted the recipe, just giving my honest opinion :)
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This recipe was okay but could use a couple of tweaks, which is why I rated it three stars. I...