amysaw Recipe Reviews (Pg. 1) - Allrecipes.com (10873496)

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Roasted Mushroom Soup

Reviewed: Nov. 5, 2012
This was great mushroom soup. It was even better the second day after the flavors had time to work together. I used 3/4 cup skim milk and 1/4cup of cream so probably not as rich but still delicious!
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Primo Spaghetti Sauce

Reviewed: Apr. 21, 2010
Great Sauce. I only added red wine didn't have any white on hand, added extra garlic like another suggeated. I left out the rosemary (allergy) let it simmer or about an hour and half. My 5yo loved it ate 3 helpings even my hubby who is not a big pasta fan enjoyed it.
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Zinfandel Barbeque Sauce

Reviewed: Oct. 9, 2006
Great Recipe! I followed it pretty close all though I doubled it for a party and added an entire bottle of chianti. I let it simmmer down also for a few hours then used it on chicken and put it the chix and sauce in an oven bag and 35-40 minutes later rave reviews!
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Baked Vegetables I

Reviewed: Oct. 9, 2006
I used frozen veggies and added potatoes still turned out fabulous and so much easier
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Basic Microwave Risotto

Reviewed: Oct. 9, 2006
Great Stuff and so easy. It is so nice you can walk away and do soethong else while its cooking.
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Mushroom Turnovers

Reviewed: Oct. 9, 2006
Great Filling ! They took a little longer to cook than it said. Next time I would make the rounds larger than 3" You cannot get much filling in them. In a hurry use refrigerated pie crust instead.
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