|
T Bird's Beef Jerky
I made this recipe and "Jerky Lover's Jerky" recipe. Followed each one exactly. We did not like this one as the taste was too strong and there was WAY too much powder (onion and garlic) left on the meat. The other recipe was perfect to our taste and the texture was great! If the powder was reduced, it might make a difference but really, the taste was not to our liking!
1 user found this review helpful
|
Reviewed On:
Jul. 14, 2011
|
