MNKENNEY Recipe Reviews (Pg. 1) - (1087201)

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Easy Vodka Sauce

Reviewed: Dec. 1, 2002
I have been searching far and wide for a GREAT vodka sauce and this one is it! Only thing is that I made a mistake when making it! I only added ONE can of crushed tomatoes instead of two and it came out creamy and awesome! I also added chopped pancetta or proscuitto when I was browning the onions - this one is a keeper!
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Shannon's Wicked Brownies

Reviewed: Mar. 8, 2002
I'm glad to be the first to review this recipe. They were delicious. Some were a little too gooey for my taste, but everyone else in my house enjoyed them - especially warmed up with ice cream on top! Very Rich! Thanks for sharing!
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3 users found this review helpful

Orange Cake

Reviewed: Nov. 15, 2001
Yummy! Can I make one suggestion though? I think the next time I make it, I will heat up the glaze as directed, but instead of pouring it on a cooled cake, I will pour it INTO the pan as soon as I take it out of the oven. This way, it can absorb into the cake, making it even moister. Yummy!
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Easy Cheesy Chicken I

Reviewed: Oct. 8, 2001
Great Recipe! Thanks for sharing. It was too easy and wondered just how good it could really be and to my surprise, it was delicious and the chicken just melts in your mouth. I used 6 boneless chicken breasts and only 1 can of each, not two like some have used. There was PLENTY of sauce...Only difference I did was add 1/4 cup white wine and some parsley and thyme for a little extra flavor. VERRY GOOD recipe, whole family enjoyed it (that includes 3 young picky children!)
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Anniversary Chicken I

Reviewed: Oct. 1, 2001
One word - DELICIOUS!!!!!!!
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Apple Bundt Cake

Reviewed: Oct. 1, 2001
Great Recipe! Thanks for sharing. Turned out very moist and very tasty!
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Award Winning Peaches and Cream Pie

Reviewed: Aug. 25, 2001
Not the best LOOKING dessert I've made, but it sure was delicious! When I first made it and brought it to my friend's house, both my friends looked at it and said "no thank you." But after I tasted it and told them it was delicious, they had some and agreed. I will definitely make it again, I'll just have to make it look "pretty". LOL.
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Brownie Mix in a Jar II

Reviewed: May 10, 2001
I was looking for an "in a jar" recipe for teacher gifts at our school. After reading all the reviews for this recipe, I thought it would be the perfect gift. NOT! We used one-quart wide-mouth mason jars as the recipe indicated, however, not all the ingredients fit and all you could see was SUGAR. Not much of a layered look. I was very disappointed. All my volunteers ended up using less sugar and JAMMING the nuts in last, which didn't even fit quite as many as I would have liked. I have yet to taste the recipe, but after all that work, they better be good. Just disappointed. I thought they'd look nicer than they actually do, maybe we did something wrong.
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