Melissa Recipe Reviews (Pg. 1) - (10871333)

cook's profile





View All Reviews Learn more

BBQ Country Style Ribs

Reviewed: May 1, 2011
These were great! I don't usually have any luck with ribs of any variety, so I'm so glad these turned out how they did! I took the advice of others and put a bit of water on the bottom of the pan, and covered the ribs in kosher salt, minced garlic, and fresh ground pepper before cooking in the oven at 300 for 2 hours sealed in a large roasting pan with foil. Then I drained the pan, covered the ribs in bbq sauce, and put them back in the oven for another 45 at 250. They were falling apart, it was great! Next time, I'm thinking about putting the sauce on and throwing them on the grill, just for that flavor. Great recipe, will definitely make again!
Was this review helpful? [ YES ]
7 users found this review helpful

Subscribe Today!

In Season

Grilled Burgers For the 4th
Grilled Burgers For the 4th

Check out our collection of almost 200 grilled burger recipes.

Potato Salad On the Side
Potato Salad On the Side

A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States