Stephanie Teeter Recipe Reviews (Pg. 1) - (10870242)

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Stephanie Teeter




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Roasted Chicken with Risotto and Caramelized Onions

Reviewed: Feb. 7, 2011
I agree with the other reviews about too much basalmic and I love love love basalmic. It was a bit over powering in this recipe. Also the cook time is off by quite a bit. I've made a lot of risotto and it takes about an hour not 20 minutes. I would not make this again.
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Tuna Mushroom Casserole

Reviewed: Oct. 4, 2006
I liked it but didn't love it just didn't have enough taste. It needed more spice or something. I would make it again if I needed to make dinner quick or without much thought since it was so easy to make.
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