srf Recipe Reviews (Pg. 1) - Allrecipes.com (10869886)

cook's profile

srf

Reviews

Photos

Menus

 
View All Reviews Learn more

Applesauce Oatie Cookies

Reviewed: Apr. 20, 2009
Delish! I modified a little to make a bit more healthy of a snack for my 18 mo old twins, and used 1/2 c reg flour and 1 c whole wheat flour. Used 1/2 tsp additional cinnamon, a little vanilla, about a spoon full of vanilla yogurt (I thought it looked a little dry), and left out the chocolate chips, nuts, and raisins. A keeper recipe. *edit* Just made these with a small chopped up apple (about a cup).. it is a wonderful replacement if you don't use raisins. I also added a dash or two of cloves.. these are still one of my favorites to bake :)
Was this review helpful? [ YES ]
28 users found this review helpful

Coffee Shake

Reviewed: Jul. 23, 2009
Very good, and so easy (AND much more cheap than a fancy coffee shops!) I used a little less sugar, but followed the suggestion of adding mini-chips. I also added some more ice and instant coffee. No matter what you do, this is great. I made a little to much, so I put the extra in the freezer (maybe 20 min), then decided I wanted the rest, and by then it was nice a slushy.. even better :)
Was this review helpful? [ YES ]
20 users found this review helpful

Zesty Chicken and Potatoes

Reviewed: Oct. 16, 2009
I thought this was pretty good, add how easy it was to make and I'll be making it again. I used boneless skinless breasts, and regular Itatian dressing. I marinated the chicken in the dressing for about 40 min first. Added carrots with the potatoes (I cut small bite sized), and course ground black pepper. Then with the chicken I sprinkled on some chicken seasoning and black pepper on top. I also lined the pan with foil underneath, along with covering it. At the end I topped with shredded mozz cheese. I didn't have lime juice, but it turned out fine.
Was this review helpful? [ YES ]
7 users found this review helpful

Pumpkin Bars I

Reviewed: Aug. 21, 2011
I have made it just as written several times, always a big hit. I bake it in a sided cookie sheet (takes 18-20min), like other reviews. This time I wanted to adjust it to make it healthier (for just my family). Used 2c ww flour, little under 1c sugar and added a little br sugar. 1/2 oil and 1/2 applesauce. Added some nutmeg, little clove, heaping tbs milled/ground flax seed. Only used 3 eggs. Then threw in some mini choc chips :) Not nearly as good as the original, but my young kids don't mind.
Was this review helpful? [ YES ]
5 users found this review helpful

Pumpkin Bar Icing

Reviewed: Aug. 21, 2011
I did half recipe, and it was a nice light glaze-like icing to a 9x13.
Was this review helpful? [ YES ]
4 users found this review helpful

Pumpkin Cookies VI

Reviewed: May 15, 2009
I love when I find a recipe that I can make pretty healthy, thats still delish! These are thick and moist, but don't know if thats due to some changes? I used whole wheat flour, applesauce instead of butter, 1/4 c white sugar instead of 1/2 c.. but still put in choc chips :) Added about 1/2 tsp nutmeg, heaping tsp ground flax seed and used 1 tsp cin insread of 1/2.. very good, enough so that I made them last night, they are gone.. and I just pulled more out of the oven just now.. (you know, cause I had to use the rest of the remaining canned pumpkin, ha!)
Was this review helpful? [ YES ]
4 users found this review helpful

Playgroup Granola Bars

Reviewed: Oct. 3, 2012
Adding pumpkin is good! Per other reviewers and my own changes - cut br sugar to 1/2c, more cin to 1 heaping tsp, more vanilla to 1 tbs, for the 1/2c oil, I used 1/4 oil and 1/4 applesauce. Used 1/2 ap flour, 1/2 ww. 1c quick/instant oats, about 1 1/2c reg rolled oats. 1/4 tsp nutmeg and a few dashes clove. 1c pumpkin. Didn't have wheat germ, so used 1/2c milled flax seed. Baked only 20 min. Yum! *update, also tried 1/4 oil 1/4 applesauce, then extra 1/2c applesauce ..and about 1 cup/2 apples cloarsly shredded with everything else as above (except pumpkin).. awesome stuff
Was this review helpful? [ YES ]
3 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Aug. 2, 2011
Yum! I health-a-fied it up some, too. Used 2 c ww flour and 1 c ap flour. Used 1 c br sugar and 1/2 c white. Replaced 1/2 the oil with applesauce. Sprinkled in some nutmeg. And I even put in some shredded yellow squash that I needed to use up. Made muffins with the same temp, at 20-25 min like another reviewer suggested.
Was this review helpful? [ YES ]
3 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: Jul. 6, 2011
Used evoo instead of veg oil. Great marinade! Let it soak for about 4 hrs. Didn't marinate the veggies I used, just coated them with evoo. Also used minced garlic (all I had on hand).
Was this review helpful? [ YES ]
3 users found this review helpful

Banana-Zucchini Bread

Reviewed: Aug. 4, 2010
Love recipes that you can make even healthier and they still taste good. Used 2c ww flour and 1.5c ap, 1/2c applesauce and 1/4 oil, 1/2c sugar, maybe 1/2c br sugar?.. added 1/4 tsp nutmeg and 2 heaping tbsp ground flax seed. Made into muffins, baked for around 25 min.. good stuff, kids are happy! (left out cranberries and nut, didn't have any)
Was this review helpful? [ YES ]
3 users found this review helpful

Hamburger Potato Casserole

Reviewed: May 7, 2010
Awesome comfort food :) I added some extra seasonings (when cooking the meat), added a big spoonful of sour cream, and some shredded ched to the soup mix (I think next time I will add a little less milk because of that). I quarter sliced the potatoes so they would be easier to eat for my toddlers. And I covered with foil.. will make again for sure.
Was this review helpful? [ YES ]
3 users found this review helpful

Yummy Honey Mustard Dipping Sauce

Reviewed: Jan. 18, 2012
Great just as, thanks!
Was this review helpful? [ YES ]
2 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Jan. 15, 2012
Used ww flour and 1/2 c sugar, good stuff.
Was this review helpful? [ YES ]
2 users found this review helpful

Crunchy Oven Fried Tilapia

Reviewed: Nov. 23, 2011
Pretty darn good. I thought it was as close to fried as you could get for baked. I added more seasoning/spices, even dill in with the cornmeal. Used foil to line cookie sheet, baked 10 min, then put in broiler for 1-2 min.
Was this review helpful? [ YES ]
2 users found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Aug. 4, 2011
This was great! Kids and I had it over brown rice, my husband had it in soft tortillas. Added the peppers about an hour towards the end like others suggested.
Was this review helpful? [ YES ]
2 users found this review helpful

Chicken Cordon Bleu I

Reviewed: Feb. 11, 2011
Good and easy! I didn't have swiss cheese on hand.. so I cheated and just sprinkled in shredded mozz, worked out good. On the outside of the flatened chicken, before seasoning, I rubbed on some EV olive oil.. then put on the s&p and also garlic powder.
Was this review helpful? [ YES ]
2 users found this review helpful

Uncle Bill's Chicken Strips

Reviewed: Apr. 1, 2010
I thought these were pretty good, and my 2.5 yr old twins gobbled them up! I didn't use buttermilk (didn't have any), followed another reviewer's advice and used milk with splash of lemon juice.. also foil lined my dish. I didn't use butter, just sprayed dish well with Pam olive oil, then sprayed the top of the strips with some more.
Was this review helpful? [ YES ]
2 users found this review helpful

Apple Crisp II

Reviewed: Oct. 4, 2009
This was great! I made this yesterday to take to a party last night, I am so glad I picked this recipe (I've never made an apple crisp before). It was one of the first desserts gone! My little changes were : Only used 1/4 c water, cut white sugar down to maybe 3/4 c, added a little vanilla and couple shakes of cinnamon to the topping. Added a little nutmeg to the apple mix, which I shook all that up with the apples instead of sprinkling on top. Still have apples left and thinking about making again :)
Was this review helpful? [ YES ]
2 users found this review helpful

Banana Crumb Muffins

Reviewed: Mar. 29, 2014
Made a few healthy changes- Used all ww flour, cut white sugar to about 1/4 - 1/2c, added about 1/4c brown sugar (to batter). Added maybe 2 tsp cinnamon, 1/2 tsp nutmeg and 1 tsp vanilla. Used coconut oil in place of butter. Added something like 1/2c applesauce since it seemed dry (probably from my changes). I did not even make the crumble topping.. which I am sure is fantastic. Very happy with these!
Was this review helpful? [ YES ]
1 user found this review helpful

Fantastic Lemon Butter Fillet

Reviewed: Apr. 3, 2013
I never cook in butter, I try to be healthy.. but I caved on this one and holy cow was it good. I did not add salt, added dill. Cooked at 375 20 min, uncovered and baked another 10 min. Keeper!
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 29) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States