SAHEW Recipe Reviews (Pg. 1) - (1086697)

cook's profile






View All Reviews Learn more

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Reviewed: Nov. 29, 2000
This was a wonderful recipe with great results. I made one change, which I don't think changed the integrity of the recipe, but probably changed the taste slightly. I thought that apricot would be too sweet a flavor for my family, so I substituted equal amounts of orange marmalade and orange juice for the apricot jam and nectar. Kept everything else the same with excellent results. The essence of the carmalized onions gave the gravy a wonder rich color, texture, and flavor. I used the tips for making the glaze, herb butter and onions in advance, so the actual preparation time on turkey day was minimal. I will definitely make this recipe again next year.
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States