unsupermom Profile - Allrecipes.com (10866777)

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Member Since: Nov. 2006
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Recipe Reviews 5 reviews
Asian Orange Chicken
Fantastic!! I used all the ingredients (except the corn starch), but I'm not a measurer so I just threw stuff in the pan after I browned the pieces of chicken and just let it simmer until reduced. My boys (10 and 7) raved! Who knew healthy, inexpensive, homemade "Chinese" food was so easy. We may never go back to the buffet restaurant again.

2 users found this review helpful
Reviewed On: Jan. 14, 2011
Chocolate Cavity Maker Cake
I followed the recipe except I substiuted Amaretto for the coffee liquer. The day I made it I thought,"Yeah, good but I could have made brownies." The next day I tried a piece and now I give it six stars! It has all of the flavor and moist consistancy of a lighter version of a brownie - in a cake. Somehow 100 times better than both. Definitely let this cake sit overnight before serving.

4 users found this review helpful
Reviewed On: Nov. 19, 2006
Broiled Tilapia Parmesan
OMG this dish is AWESOME!!!! I have a three-year-old and a six-year-old son and they both gave it 5 stars!! I kind of took some liberties with the recipe. I sprinkled a "meat tenderiser" on first and broiled for long enough to dig out the rest of the ingredients. I combined the recommended amount of parmesan with a Tbs of store bought minced garlic and some basil and Italian spices and the mayo (which was fat free), and Promise fat free spread intead of butter. This mixture would be amazing on any fish but is especially delicious on the delicately flavored tilapia. PLEASE TRY!

2 users found this review helpful
Reviewed On: Nov. 11, 2006

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