cook's profile


Lovesmurfs
 
Home Town: Illinois, USA
Living In:
Member Since: Nov. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking
Hobbies: Gardening, Camping, Walking, Reading Books, Music
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Recipe Reviews 35 reviews
Barbie's Tuna Salad
I doubled the recipe for a church work day lunch -- VERY well received -- only 1 T left over. I used 2 cans (5 oz) and 2 bags (2.5 oz) because that's what I had in my pantry -- it was perfect. Great consistency (agree it had a bit of a green tinge, but it tasted really terrific). Everyone who tried it went back for seconds. Only change was to use onion powder instead of flakes -- I had run out. Thanks!

0 users found this review helpful
Reviewed On: May 12, 2012
Texas Chocolate Frosting
Wanted icing for Cream Filled Cupcakes and this was perfect. I ran out of powdered sugar, so I only used 3 and about a 1/4 cups, but it was still terrific. Thanks!

0 users found this review helpful
Reviewed On: May 12, 2012
After-Thanksgiving Turkey Soup
Very good. I boiled a roast chicken carcass with 2 bay leaves, poultry seasoning, onion and carrots. Removed them when I deboned, and made a tasty broth.

1 user found this review helpful
Reviewed On: Oct. 1, 2011
 
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