Amy Profile - (10865356)

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Member Since: Nov. 2006
Cooking Level: Intermediate
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Recipe Reviews 9 reviews
Broccoli Chicken Divan
This recipe was great, my 1 year old who is going through the pick phase even ate it. I cooked closer to 2.5 cups of chicken and used frozen broccoli that I steamed. I also used Cream of Chicken soup. It worked out great. The only thing I had issue with was the bread crumb topping - it seemed to be too little and too paste-like. Next time I will either make more bread crumb topping or decrease the amount of butter mixed with the bread crumbs.

3 users found this review helpful
Reviewed On: Feb. 3, 2011
Best Yet Turkey Chili
This is a great recipe to start with. I made some modifications like other readers - no cinnamon, no bell pepper, drained the beans, and used frozen corn. I used a small amount of ground red cayenne pepper. My 1 year old loved it (don't worry I took his portions out before I kicked up the chili powder :). I will definitely make this again but have to do something to add some heat to my portion.

12 users found this review helpful
Reviewed On: Nov. 2, 2010
Easy and Delicious Chicken and Rice Casserole
This dish had a lot of flavor but in my case, the onion soup over powered the whole dish. It was still edible though. I followed the recipe exactly - no additions/omissions and my rice cooked as it should have. I have made several of these types of chicken casseroles and my rice always cooks this same way so I don't know what to say to help those who's rice won't cook. Sorry. If I make it again, I will either omit or decrease the amount of onion soup mix and add some frozen vegetables.

3 users found this review helpful
Reviewed On: Aug. 28, 2010

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