Thanks for the fantastic recipe! For anyone who wants 3 good size loaves, cut the recipe down to 54 servings and use the larger loaf pans. Still use all three packages of yeast. I replace some of the bread flour with 1/4 cup flax seed meal. I also replace some bread flour with whole wheat flour, as we like more of a whole grain bread. The only other change I make is using honey in place of the white sugar, which I think is just a matter of personal preference. Overall a fantastic recipe! Thanks!
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Thanks for the fantastic recipe! For anyone who wants 3 good size loaves, cut the recipe down...