blckberry Profile - (10863946)

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Member Since: Nov. 2006
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Recipe Reviews 3 reviews
Creamy Butternut Squash With Cinnamon Soup
Great recipe but 3 cups broth was too much. The 2nd time I made it I subbed 1 1/2 cup broth and a can of light coconut milk. My guests loved it!

1 user found this review helpful
Reviewed On: Oct. 6, 2013
My Crab Cakes
Baked these on 350 for about 40 minutes instead of frying. My family loved them!

4 users found this review helpful
Reviewed On: Nov. 23, 2012
Parmesan Spinach Balls
Just needs little seasoning to make it perfect. Some minced garlic and a dash of spike worked for me

0 users found this review helpful
Reviewed On: Mar. 19, 2011

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