Kevin Anderson Recipe Reviews (Pg. 1) - Allrecipes.com (10862695)

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Hungarian Mushroom Soup

Reviewed: Nov. 15, 2006
I made a 6 X batch for a soup fundraiser at my nursing school. I receive a lot of compliments on it and, hopefully, steered a lot of people to allrecipes.com! I look forward to trying this in the future by adding a little wine and some more exotic mushrooms. Thanks
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Sweet Potato Casserole I

Reviewed: Nov. 24, 2006
I made this for Thanksgiving and my niece and nephew loved it and, yes, they are the experts!
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3 users found this review helpful

Oyster Dressing II

Reviewed: Nov. 24, 2006
I made this for Thansgiving and found it dry and dull.
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4 users found this review helpful

Easy Turkey Gravy

Reviewed: Nov. 24, 2006
A very nice solid dressing. I spiced it up just a little with Old Bay.
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Favorite Green Bean Casserole

Reviewed: Nov. 24, 2006
I found this nice and solid but not special enough to be "the one" recipe for the holidays.
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The Best Mashed Potatoes

Reviewed: Nov. 24, 2006
These were very, very rich. I received a rave review from my family!
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Creole Cornbread Stuffing

Reviewed: Nov. 24, 2006
I loved this recipe as well as everyone at Thanksgiving dinner. I did back off on the cayenne and tabasco (actually I am a LA Hot Sauce user!). I added a little Old Bay instead.
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4 users found this review helpful

Frosted Cranberries

Reviewed: Nov. 24, 2006
These were a great treat. Very unique. I will admit that I took far longer than the 5 minute posted prep time to roll those little cranberries through the sugar.
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Oyster Stew

Reviewed: Dec. 30, 2006
Quite honestly I was looking for a recipe that stacked up against my mother's in my memory. This one did!
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37 users found this review helpful

Creamy Hollandaise Sauce

Reviewed: Dec. 30, 2006
This was a good simple recipe. I substitued some cayenne pepper for the white pepper. Next time I am going to add a little lemon zest.
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Simple Turkey Chili

Reviewed: Dec. 30, 2006
A very good recipe. The spice level was remaked on but not in a bad way. I will certainly use this recipe again. Thanks!
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Horseradish Sauce

Reviewed: Dec. 30, 2006
A very solid sauce for prime rib. The only thing that could have made this better would be to use real root! Thanks.
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World's Best Scones! From Scotland to the Savoy to the U.S.

Reviewed: Dec. 30, 2006
I have used this recipe twice now with great results. I use raisins in mine and received raves from a faculty function. Thanks.
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2 users found this review helpful

Amazingly Good Eggnog

Reviewed: Dec. 30, 2006
This was suberb. I made a hugh batch for Christmas and then split it, making one batch non-alcoholic and the other batch with Captain Morgan's Spiced Rum. Many, many compliments. Thanks.
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Slow Cooker Reuben Dip

Reviewed: Feb. 8, 2007
I tried this for the Superbowl. Everyone loved it.
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