fozziesmom Recipe Reviews (Pg. 2) - Allrecipes.com (10862567)

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Mushroom Sauce Baked Pork Chops

Reviewed: Apr. 21, 2010
The sauce was a little too thin for our liking. I think the next time I try this I will use half the amount of milk.
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4 users found this review helpful

Garlic Prime Rib

Reviewed: Apr. 14, 2010
Good recipe. However 140 degrees was definately too rare for my taste ...I had to cook it a little more.
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3 users found this review helpful

Soft Christmas Cookies

Reviewed: Apr. 12, 2010
Very good recipe. I am not baker and this was very simple to do with my young daughter. I also used almond extract because that was all I had on hand.
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3 users found this review helpful

Potato, Broccoli and Cheese Soup

Reviewed: Feb. 2, 2010
It was okay but a little bland for my taste. My husband enjoyed it.
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1 user found this review helpful

Hot Mexican Spinach Dip

Reviewed: Jan. 25, 2010
Excellent dip! It was a huge sucess at a recent party I hosted. I omitted the olives because I didn't have them and used less milk.
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2 users found this review helpful

Uncooked Banana Pudding

Reviewed: Jan. 25, 2010
This did not taste quite as I remembered but the kids did enjoy it, so I would definately make it again. Infact a friend asked me to make it for her son's 2nd birthday.
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3 users found this review helpful

Yakisoba Chicken

Reviewed: Jan. 21, 2010
Very good recipe nice taste. I added zucchini to have some extra veggies and some five spice powder. I couldn't find the noodles so I used whole wheat liguini which worked well. I will definately make this recipe again for my husband. Next time i may add shitake mushrooms and napa cabbage.
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2 users found this review helpful

Mashed Potato, Rutabaga, and Parsnip Casserole with Caramelized Onions

Reviewed: Sep. 13, 2009
Made this for christmas last year and it was delicious! Everyone loved it and it was even better the next day.
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1 user found this review helpful

Cocktail Meatballs

Reviewed: Aug. 8, 2009
They were pretty good. But they didn't go as quickly at my party as I thought they would.
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1 user found this review helpful

Slow Cooker Chops

Reviewed: Sep. 9, 2008
decent recipe however definately need to add some spices for flavor. I used cream of chicken soup b/c that's all I had. I also seasoned the pork with onion powder, garlic powder, oregano in addition to salt and pepper. the meat was very tender and tasty. I add french style green beans for a half and hour at the end.
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2 users found this review helpful

Pumpkin-Apple Muffins with Streusel Topping

Reviewed: Sep. 8, 2008
Very tast and easy to make. I didn't have a muffin tin handy so I made it in a loaf pan. I had to bake it for an additional 15 minutes. i forgot the streusel topping and it was still delicious. i will definately keep this as a fall favorite!
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1 user found this review helpful

Stuffed French Toast II

Reviewed: Jul. 27, 2008
Very delicious and easy to make. Definately a good sunday morning breakfast. I made this in July so I had some fresh raspberries on hand which I added to the perserves. I think Next time I may use a little less cream cheese. But I will definately be adding this to me breakfast rotation.
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1 user found this review helpful

Slow-Cooker Barbecue Ribs

Reviewed: Jan. 1, 2008
delicious! I made them for new years party and they were a hit. they were so tender and the meat just fell right off the bone. they were even good heated up the next day. This is something i will definately be making again for parties.
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1 user found this review helpful

Mini Pizzas

Reviewed: Jan. 1, 2008
These were really good and a easy appetizer. I don't think pizza is a good name for them though. i couldn't find cocktail rye bread so I used pumpernickle and they were delicious.
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17 users found this review helpful

BUSH'S® Layered Barbecue Bean Dip

Reviewed: Jan. 1, 2008
This was pretty good dip. I made it for new years and everyone seemed to enjoy it. I was thinking of maybe heating it up next time so that the cheese melts.
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1 user found this review helpful

Eggnog Pie

Reviewed: Dec. 26, 2007
The flavor was ok but I ended with alot more liquid then could fit in the pie shell.
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3 users found this review helpful

Sausage and Apple Stuffing

Reviewed: Dec. 26, 2007
I made the stuffing for christmas dinner and everyone loved it. I left out the waterchestnuts. I think next time i will add more sausage because i didn't really taste it.
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2 users found this review helpful

Festive Olive Cheese Ball

Reviewed: Dec. 26, 2007
I made this for christmas I thought it was pretty good. My family didn't seem to like it too much. I think I would make it again for another party.
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6 users found this review helpful

Easy Turkey Gravy

Reviewed: Dec. 26, 2007
I made this gravy for christmas with turducken and it was really good. I didn't have any poultry season so I used more garlic.
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1 user found this review helpful

Baby Carrots with Dill Butter

Reviewed: Dec. 26, 2007
I omitted the lemon juice and it came out really good anyway. I had to cook the carrots a little bit longer to get them more tender. I would make this again
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1 user found this review helpful

Displaying results 21-40 (of 64) reviews
 
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