Lunarsola Recipe Reviews (Pg. 1) - Allrecipes.com (1085992)

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Cream Cheese Fruit Dip

Reviewed: Feb. 11, 2011
Can't get any better than this: Quick and tastes amazing!
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Awesome Slow Cooker Pot Roast

Reviewed: Oct. 8, 2008
Followed the recipe to a "T." Didn't brown the roast beforehand. It turned out excellent! Served the gravy over brown rice.
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1 user found this review helpful

Gourmet Mushroom Risotto

Reviewed: Apr. 6, 2008
Nixed the portabello and used 2 lb crimini mushrooms instead. Used vegetable stock--didn't have chix stock on hand. Turned out wonderful. Rave reviews all around from this house. :)
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Garlic Mashed Potatoes Secret Recipe

Reviewed: Dec. 27, 2005
Absolutely delicious! I made these to go with my rosemary-scented pork loin stuffed with garlic, apricots and cranberries. The potatoes were a dense and a bit sticky though. Next time I will add a bit of milk. The garlic was fantastic, though I worried it might have been a bit too much for my parents. This recipe is definitely a keeper for life!
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2 users found this review helpful

Scrumptious Sweet Potato Casserole

Reviewed: Dec. 27, 2005
I'm not a big fan of sweet potatoes but made this special for my dad's wife for Christmas dinner. Oh my was this ever delish and everyone inhaled it. Sent a couple people home with the recipe. The only thing I did different was to add a bit less sugar than called for. Very easy recipe and I highly recommend it.
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3 users found this review helpful

Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Reviewed: Dec. 27, 2005
Incredibly tasty and very easy to make. Was a huge hit for Christmas dinner. I was kind of disappointed there wasn't as much left over as I thought there'd be!
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5 users found this review helpful

Fruit Salad

Reviewed: Dec. 26, 2002
The sour cream gave it a wonderfully tangy, creamy texture but wayyyyy too many marshmallows. I'll try using 8 oz marshmallows next time.
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10 users found this review helpful

Sour Cream Chicken Enchiladas

Reviewed: Mar. 15, 2002
EXCELLENT!! Both my husband and his friend raved about how good it was at least 3 times during dinner. My husband told me "keep that recipe in a safe spot!" I did add garlic to the chicken mixture since we are garlic fiends. The tortillas did become soggy but bearable. Would love to find 12" corn tortillas and give that a try.
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Cinnamon Hazelnut Biscotti

Reviewed: Nov. 19, 2001
I'm not much of a baker per se, and this was my first attempt at making biscotti. It was super easy, although I flubbed up the recipe and made ONE loaf instead of two (no big deal, each piece just turned out longer). These turned out great and my very picky husband loved them. Made them two days ago and I think there are 2 left. I'm thinking of making another batch and dipping half of each piece in chocolate. Great idea for holiday treat gifts too.
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Italian Style Meatloaf I

Reviewed: Oct. 23, 2001
Excellent tasting meatloaf! Very simple to make. I added a 1/2 tube of Jimmy Dean pork sausage. My daughter, who is 3, didn't care for it, but she's a picky little thing anyway. I'll definitely make this again and have a feeling it'll be a potluck hit.
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Mediterranean Greek Salad

Reviewed: Aug. 31, 2001
This was a refreshing salad, easy to make. I forgot to put in the sundried tomatoes, but it stilled turned out wonderful! My husband loved it. It did get quite a bit runny though--I actually had to drain some of the liquid before serving it.
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35 users found this review helpful

 
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