MaryG Recipe Reviews (Pg. 1) - Allrecipes.com (10859913)

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MaryG

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Two Ingredient Pumpkin Cake

Reviewed: Oct. 9, 2011
I definitely agree with some other reviewers and I added 2 eggs, about a 1/4 cup of sugar and a little vanilla extract. It turned out wonderful! I actually made cupcakes and they really were perfect. I will definitely make this recipe again, with my variations.
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1 user found this review helpful

Barbecued Beef Brisket

Reviewed: Oct. 5, 2011
This turned out PERFECT!!! I cooked mine on low for about 7 hours and then turned it up to high for about 45 minutes at the end. It was seriously perfect, my husband could not stop talking about how much he loved it!
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2 users found this review helpful

Chocolate Mint Candies Cookies

Reviewed: Feb. 6, 2010
Everytime I make these I get tons of compliments, they are always a hit!
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0 users found this review helpful

Pumpkin Gingerbread

Reviewed: Dec. 16, 2008
Loved this recipe. My friends loved it and it stayed nice and moist.
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Chicken Pot Pie IX

Reviewed: Nov. 7, 2007
This was much easier than I expected it to be and it turned out perfect!!! I will definitely make this again.
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Blueberry Cream Slushy

Reviewed: Jun. 13, 2007
My husband and I LOVE this recipe. When I make it I don't usually add the two teaspoons of sugar- I think it's sweet enough without. Also, I usually don't add a full cup of the orange juice and it turns out pretty creamy.
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5 users found this review helpful

 
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