SHIRATORI Profile - Allrecipes.com (1085926)

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SHIRATORI


SHIRATORI
 
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Member Since: Dec. 2000
Cooking Level: Not Rated
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Recipe Reviews 1 review
Persimmon Bread II
After losing an older family recipie, I came here to hunt for a close variation. This recipie is even better, enjoyed by family and co-workers and is a definite hit with my year-old nephew. The bread is moist, delicious, and keeps for three or four days so it makes a wonderful gift idea. I have not tried freezing the bread so I can't say the flavor will change after defrosting. Another note- with only one bread pan, I baked the remainder of the batter in a springform cake pan with cooking parchment on the bottom. The bread came out wonderfully, and has the potential for all sorts of presentation ideas such as a multi-layered holiday cake, or a component in a trifle.

83 users found this review helpful
Reviewed On: Dec. 4, 2000
 
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