nanciemartin Recipe Reviews (Pg. 6) - Allrecipes.com (10859099)

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Banana Cake VI

Reviewed: Jul. 11, 2012
Great recipe but had to bake 30 more minutes unti done. For the frositng I added 2 T of orange juice and orange zest and it was a nice citrus flavor to the banana cake.
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2 users found this review helpful

Cherry Pie

Reviewed: Jul. 8, 2012
Very good pie, I used 2 cans of sour cherries plus 2 cups of fresh cherries. Vanilla extract in place of almond and 3 Tablespoons was perfect or the amount of cherries I used. I will make again!
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1 user found this review helpful

Bran Flax Muffins

Reviewed: Jul. 3, 2012
Perfect for healthy muffins for breakfast. I added 1 chopped banana and added 1/2 cup of Trader Joes High Fiber Cereal and it turned out terrific!
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1 user found this review helpful

Tomato Barley Soup

Reviewed: Jul. 2, 2012
Excellent will be making this alot. i did puree half of the soup for smoother texture. Added fresh basil/oregano and sea salt next time may add cilantro.
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2 users found this review helpful

Peach Pie

Reviewed: Jul. 2, 2012
I used 5 peaches and one large can of peaches drained well and patted dry. I also added 1 teasp. of cornstartch to flour mixture and used 1/2 b. sugar and 1/2 white sugar. I used pie crust on top as well instead of lattice and it turned out perfect.
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1 user found this review helpful

Chili Rellenos Casserole

Reviewed: Jun. 23, 2012
I have made this recipe several times now and every time no fail results. I use fresh poblano chiles broil them on each side for 4 minutes and place bowl with wet paper towels to cover until cool and easy to peel. I also use green enchilada sauce 1 cup instead of tomato sauce. Use 8 x 8 dish and 3 eggs instead of 2. Add veggie chorizo sometimes and so delicious!
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3 users found this review helpful

Singapore Chicken Rice

Reviewed: Jun. 13, 2012
Very good I used a Costco chicken and cut up slices and placed on top of rice and then put tomatores mixture on top. I used the advise of another review an put an orange segments in with rice and really liked the added flavor! I will be making this again!
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4 users found this review helpful

Janet's Rich Banana Bread

Reviewed: May 25, 2012
Perfect banana bread great flavor and not too sweet made exactly as recipe called for and it turned out perfect!
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3 users found this review helpful

Authentic Bangladeshi Beef Curry

Reviewed: Apr. 22, 2012
I placed cut all ingredients in a large baggie the night before and the next morning I put it in the crockpot with 1/2 cup of beef broth on low setting for 6 hrs and it came out excellent! I did not use any oil.
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6 users found this review helpful

Avocado Shrimp Ceviche-Estillo Sarita

Reviewed: Apr. 21, 2012
I added 1/2 cup of scallops to this dish but felt like it was missing more tomatoe and some added spice for the next time trying this. Overall good!
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2 users found this review helpful

Homemade Albondigas Soup

Reviewed: Apr. 21, 2012
I added 1 zuchinni chopped and 2 Tablespoons of habenero salsa to the broth for added spicyness. I also used an egg with the meatballs to hold these together.
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2 users found this review helpful

The Real Mojito

Reviewed: Apr. 21, 2012
I muddled the mint leaves with the sugar with a motar /pedstal and then added the lime as suggested and it turned out great no need to use simple syrup when you do this. I used 7 up instead of soda water and they were perfect! I also used crushed ice instead of cubes for a different flare!
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4 users found this review helpful

Grilled Salmon I

Reviewed: Apr. 15, 2012
I didn't have time to marinate so I did not use the water and just spread with sauce and placed in oven for 15 minutes at 450 degrees! perfect I also used fresh lemon/pepper before placing sauce on top.
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2 users found this review helpful

Chili I

Reviewed: Apr. 15, 2012
This turned out excellent I added 2 chipotle peppers in adobo sauce (Embasa brand) and 1 cup of chopped sweet potatoe to this recipe and it was a huge hit. I loved the sweetness of the potatoe! Excellent recipe
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2 users found this review helpful

Pie Crust IV

Reviewed: Apr. 15, 2012
I put the vegetable shortening in the fridge before using and added only 1/4 cup of very cold water. It turned out perfect I have made this twice and it has been a keeper in my file.
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1 user found this review helpful

Spicy Bok Choy in Garlic Sauce

Reviewed: Apr. 14, 2012
So loved this I have one similar but find this one an excellent fusion of flavor!
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3 users found this review helpful

Crumb-Coated Chicken Thighs

Reviewed: Apr. 2, 2012
Excellent recipe I doubled the amount and added garlic salt and more chili powder a keeper!
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1 user found this review helpful

Black Magic Cake

Reviewed: Mar. 26, 2012
Really really fantastic! I used 3 packets of instant coffee to 1 c of hot water. I also made frosting with equal parts of butter/cream cheese/powdered sugar and then added some coffee liquor. I curled some chocolate for the top and it was beautiful and tasted wonderful..... a keeper!
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2 users found this review helpful

Banana Bran Zucchini Bread

Reviewed: Mar. 26, 2012
My husband eats a bran muffin every morning and I thought this recipe would be a nice change. He loved it! I substituted 1/4 c of applesauce instead of pumpkin and added 1 more mashed banana , 1 c of raisins and followed the rest of the recipe. It was very moist and dense.
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2 users found this review helpful

Peppered Shrimp Alfredo

Reviewed: Mar. 26, 2012
I thought this recipe was perfect the only thing I changed was added 1 cup Costco chicken and used bay shrimp. I will be making this again
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3 users found this review helpful

Displaying results 101-120 (of 138) reviews
 
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