Emilié Profile - Allrecipes.com (10858058)

cook's profile


Home Town: Liverpool, Merseyside, England, U.K.
Living In: Princeton, New Jersey, USA
Member Since: Nov. 2006
Cooking Level: Expert
Cooking Interests:
Hobbies: Sewing, Hiking/Camping, Camping, Biking, Photography, Music, Painting/Drawing
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Recipe Reviews 2 reviews
Shaggy's Perfect Martini
This martini does have a nice ratio. But really, no good martini with olives only has one olive. I always use 3 and have fun with the stuffing (depends on what the finger food is).

3 users found this review helpful
Reviewed On: Jan. 14, 2011
Baked Brie in Puff Pastry
It came out beautifully golden! I used egg whites on the top and instead of just having crackers on the side i found it was amazing with berries, grapes, bread, powdered sugar and a cranberry sauce on the side. This dish was great for dipping in a party scenario. To be served as an appetizer i used pesto, olive oil, pine nuts, basil and black pepper. It is always a hit, and like all cheese it tastes great with a large glass of red.

2 users found this review helpful
Reviewed On: Nov. 26, 2006

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