Joan B. Profile - Allrecipes.com (10857658)

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Joan B.


Joan B.
 
Home Town: Albuquerque, New Mexico, USA
Living In: Maribor, ҆tajerska, Slovenia
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Quilting, Sewing, Hiking/Camping, Walking, Fishing, Reading Books, Music
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Recipe Reviews 13 reviews
Tomatoes and Bacon Egg Muffins
This is a great idea, but, like others, it is bland. I expected as much when I made these, but I like to make things the first time by the recipe. Next time, though, I will sauté the onions and bell pepper (which I will add) first, then add to the eggs before baking. I also will add cheese and put the cherry tomatoes and more cheese on top when there is about 5 min. of baking time left. Also, the recipe doesn't call for salt, which really is needed.

0 users found this review helpful
Reviewed On: Mar. 27, 2015
Slow Cooker Beef Stroganoff I
I wasn't thrilled with the taste. It was okay, but I will go back to my standard stroganoff recipe.

1 user found this review helpful
Reviewed On: Apr. 22, 2012
Pumpkin Roll Cake
My mother gave me this recipe years ago. It is soooo good. The only difference in her recipe is that there is 1 tsp. ginger added. I also don't use 1 c. of conf. sugar. I think that's too much, so I use 3/4 c. The secret to rolling the cake is to make sure you don't over bake it. Otherwise, it cracks and breaks.

14 users found this review helpful
Reviewed On: Nov. 16, 2010
 
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