3Gs4Me Recipe Reviews (Pg. 1) - Allrecipes.com (1085759)

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Restaurant-Style Coleslaw I

Reviewed: Jan. 10, 2009
This is the best coleslaw that I (and my husband) have ever had. I have made it for two large luncheons that I have put on and I have had many requests for the recipe.
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Broccoli Quiche with Mashed Potato Crust

Reviewed: Jan. 10, 2009
This is a lovely change from the classic pie shell quiche. I baked the crust a bit longer than written and added a bit more cheese. It was a hit with my family and at the party I took it to.
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Risotto with Tomato, Corn and Basil

Reviewed: Jan. 10, 2009
I made this last night to pair with sundried tomato feta and spinach stuffed chicken breasts. I used 3 chicken boullion cubes with the water but other than that made the recipe as written. This was a lovely recipe and I received rave reviews from our dinner guests.
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Quick and Easy Pancit

Reviewed: Aug. 29, 2008
This was a very good recipe that even my picky eater liked. I only used half the amount of noodles which was plenty enough for the dish and also used 1/2 c. of teriyaki sauce instead of the soy sauce. Thanks for a quick and easy meal!
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Photo by 3Gs4Me

Meringue II

Reviewed: Jan. 7, 2007
This is a beautiful meringue that went together easily and turned out pic (see my photo with this recipe to see how dreamy it is). I followed the recipe to a t and got rave reviews both times I have used it.
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Photo by 3Gs4Me

Eggplant Supper Soup

Reviewed: Sep. 24, 2006
This was a perfect recipe for an autumn lunch. Easy to prepare, healthy, and delicious. The only change I made was to add 3/4 cup of spelt rotini in place of the noodles called for in the original recipe. This will definitely be going into my favorite recipe binder :)
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2 users found this review helpful

 
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