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Heavenly Hot Dog Sauce

Reviewed: Nov. 1, 2008
super easy and really good
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1 user found this review helpful

High Temperature Eye-of-Round Roast

Reviewed: Oct. 29, 2007
Couldn't have been simpler. Rolled it in Montreal steak seasoning. Perfectly cooked and tender. Enough juice to make excellent gravy. Wonderful leftovers for open faced roast beef sandwiches the next day....Great stuff!
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5 users found this review helpful

Tex-Mex Beef and Cheese Enchiladas

Reviewed: Sep. 22, 2007
This is definitely a keeper...only thing I added was some onions to the cheese filling....very similar to what my husband grew up eating in Oklahoma...
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9 users found this review helpful

Cheese Ravioli with Three Pepper Topping

Reviewed: Jul. 31, 2007
This is a keeper. I substituted a couple of green onions and added fresh asparagus and fresh basil. Used lobster ravioli that I get at the farmer's market. Really really good!
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3 users found this review helpful

Chicken Pot Pie IX

Reviewed: Nov. 25, 2006
Awesome recipe. Made with leftover turkey, so used chicken stock to cook the vegetables and added the roux after they were cooked for the 15 minutes. Also added a couple of cubed potatoes. It was great. Everyone loved it. Defintely a keeper!
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1 user found this review helpful

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