RHONLYNN Profile - Allrecipes.com (1085603)

cook's profile

RHONLYNN


RHONLYNN
 
Home Town:
Living In: Independence, Missouri, USA
Member Since: Dec. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Mexican, Italian, Middle Eastern, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Knitting, Walking, Photography, Reading Books, Music
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About this Cook
I'll be 50 in a week. I enjoy yelp.com activities, and baking.I enjoy knitting and cross stitch. I live in Missouri.
My favorite things to cook
Cakes, cookies, whoopie pies, meatballs.
Recipe Reviews 14 reviews
Very Popular Bubble Tea
I buy my pearls at an oriental market in the bubble tea aisle, and cook them what the instructions say. They are black, large, and puff up in about 10 minutes, as the package says. This recipe is pretty good. I add fruit to it, and put it in the Vita mix, then pour it over the pearls.

1 user found this review helpful
Reviewed On: Feb. 25, 2014
Baked Teriyaki Chicken
I made it, doubled it. For some reason, the taste of ginger over took everything. I added about a teaspoon or a bit more of lemon juice. I used chicken breasts. I injected them with it at 15 minutes, then basted it, then allowed it to cook for 15 more minutes. The chicken tasted not so full of flavor, which is surprising.

1 user found this review helpful
Reviewed On: Jan. 12, 2013
Chicken and Waffles
I chose this for the fried chicken recipe. I used waffle mix for waffles, and didn't make it into a sandwich. My family wouldnt' eat it if I used the sandwich. The fried chicken part is flawless, but I felt needed a tad more salt. I never add salt to my food, but thought this needed a bit more. It really worked well. It was my second time to fry chicken, and this recipe works! The secret must be the 20 minute rest time.

3 users found this review helpful
Reviewed On: Mar. 4, 2012
 
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