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Amish White Bread

Reviewed: Jul. 29, 2014
Love LOVED this bread. I made half a batch (a single loaf) and it came out perfectly. Fluffy yet substantial with just the slightest sweetness. Only adjustment: I baked for 26 minutes. Will bake again and again!
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Tanya's Snickerdoodles

Reviewed: Dec. 1, 2006
Not very good. Had a very doughy/ floury aftertaste. Did not flatten into cookies. Bad taste. More like Almond EXTRACT cookies. Even my boyfriend's friends who will eat anything off the floor left untouched.
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