These are very good, with a little modifcation! These were actually my first attempt at Vegan baking, and I was quite proud of how they turned out, despite the fact I had completely forgotten to add in the vanilla extract! Here's my version of the recipe: 2c unbleached flour, 1c white sugar, 3/4c brown sugar, 3/4c cocoa powder, 1ts baking powder, 1ts salt, 1c chocolate soy milk (in place of water), 1/2c canola oil, 1/2c sweetened applesauce, and if I had remembered, 1ts vanilla extract. I also baked mine at 315-320 degrees for about 20 minutes as I have to under bake everything in my oven because if not it will burn easily, and they turned out perfect! Will definitely make these again.
Was this review helpful?
3 users found this review helpful
These are very good, with a little modifcation! These were actually my first attempt at Vegan...