Jennifer Profile - (10852443)

cook's profile


Home Town:
Living In: Fairview, North Carolina, USA
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Mediterranean
Hobbies: Sewing, Reading Books, Music, Wine Tasting
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Recipe Reviews 43 reviews
Spicy Garlic Lime Chicken
I make this all the time! I always triple spices (all but the salt). This is one of the best, easiest chicken dishes I've ever made. A+

1 user found this review helpful
Reviewed On: May 22, 2012
Good Old Fashioned Pancakes
Too salty (used half the salt) but otherwise these are the fluffiest, TASTIEST pancakes ever. These shame any boxed pancake mix. Adding to the permanent recipe file.

1 user found this review helpful
Reviewed On: Apr. 7, 2012
Fried Onion Rings
Excellent base recipe! I also dredged the onion rings in flour before dipping them in the batter-- great idea to help the batter stick. Definitely need to add salt, and some spices if you're up for it. I used 1/2 tsp garlic powder, 1/4 tsp seasoning salt, and 1 tsp cajun seasoning and some freshly ground black pepper. We still had to salt them after frying them, an easy problem to fix next time. This batch was enough for one large onion. I pan-fried these in about two cups of canola oil, had to flip some of the large ones once. We dipped these in the sauce from allrecipe's Blooming Onion and Dipping Sauce. What a special treat for our family! And we didn't have to step foot into a certain steakhouse!

11 users found this review helpful
Reviewed On: Dec. 22, 2010

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