mrudden Recipe Reviews (Pg. 1) - (10852108)

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Taco Stuffed Shells

Reviewed: Oct. 8, 2012
This was great - what a fun idea and spin on traditional stuffed shells. I did add 1 can of tomato sauce, in addition to the salsa, because I just thought it needed a little more sauce. Other than that, I made it exactly as stated (I just omitted the green onions as my kids don't care for those) and the whole family loved it. My 7 year old had 3 helpings. Thanks so much for sharing!
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Swedish Cardamom Meatballs

Reviewed: Nov. 30, 2006
This is great recipe - it is very time consuming but I only make it once a year, for Christmas Eve. Actually, I make them ahead of time - the meatballs freeze beautifully. Then I just have to brown them and make the sauce. My mother's family is Scandinavian and they always cooked with these spices. I do think the sugar quantity is a misprint.
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