Stefanie N Profile - (10851277)

cook's profile

Stefanie N

Stefanie N
Home Town: Cleveland, Ohio, USA
Living In: Santiago, Santiago Metropolitan Region, Chile
Member Since: Nov. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Reading Books, Music, Wine Tasting
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About this Cook
My husband and I moved to Chile in late 2009 and I am learning to cook all over again! Some of my favorite ingredients don't exist here (molasses, pecans, buttermilk) or are completely different (butter, eggs, flour). It has been an adventure in many ways.
Recipe Reviews 3 reviews
Beer Batter Fish Made Great
This was great. I added other spices (cumin, mustard powder, oregano) on top of the basic recipe because I was making fish tacos, but it had a solid foundation. I did not find it too salty, rather a flavorful contrast to the mild fish inside. The texture was nice, stuck to the fish well, and had a great color when it was done. I had extra batter at the end and just fried it straight and it actually happened to work really well for the non-fish eater at our table!!

14 users found this review helpful
Reviewed On: Jan. 22, 2012
Homemade Flour Tortillas
I know this says not to sub vegetable oil, but I can't get lard where I live, so I routinely use canola oil and they come out perfectly. Excellent recipe--I won't go back to store-bought.

5 users found this review helpful
Reviewed On: Jul. 17, 2011
Sugar Cookie Cutouts
Excellent basic recipe for cut-out cookies that will be frosted or sprinkled. I suggest adding a little bit of salt to the recipe for extra flavor. Holds its shape well and melts in your mouth!

3 users found this review helpful
Reviewed On: Jan. 13, 2009
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