Angie Achter Profile - Allrecipes.com (1085003)

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Angie Achter


Angie Achter
 
Home Town:
Living In: Swift Current, Saskatchewan, Canada
Member Since: Dec. 2000
Cooking Level: Intermediate
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Recipe Reviews 16 reviews
Creamy Rice Pudding
Classic!

0 users found this review helpful
Reviewed On: Feb. 2, 2014
Danish Rice Pudding with Almonds
We have this on Christmas Eve too, an old family favorite going back to my Grandmother's Aunt. Our recipie is basically the same but doubled - except fot the cream (Grandma mentioned she often halved the reciped though, so would be very similar!) Instead of sherry, we used 1/2 cup boiling water to dissolve the gelatin, and instead of vanilla we use almond extract. We also add 1/2 cup slivered almonds and 1 whole almond (the one who gets it gets the prize - usally a small box of chocolates or a christmas ornament). Instead of raspberries we use a strawberry sauce. One package of frozen sweetened berries, thawed, cooked with 2 Tbsp of cornstarch and 1/2 c water until thickened. I always tried to get the prize as a kid, eating 2 or 3 bowls until I was ready to burst. I still get teased by family every Christmas Eve when the pudding comes out after supper. Thanks for sharing.

17 users found this review helpful
Reviewed On: Dec. 23, 2009
Best Ever Popcorn Balls
WAY TOO SWEET!!! I like the taste and the fact that they are marshmellow and soft (no hard ball stage), but has anyone tried cutting down the sugar? Next time I don't think I would even put a third as much in. I also added the vanilla for more flavour and added M&M's.

2 users found this review helpful
Reviewed On: Oct. 28, 2008
 
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