|
Honey Wheat Sandwich Rolls
These have a delicious taste and texture, and I will be making them again. I made these according to the directions of cutting with a biscuit cutter, and made a small loaf with some leftover. I won't be cutting them out again, they are too small this way and more like dinner rolls. The brushing of melted butter works for dinner rolls version, but I won't use for sandwich rolls - too greasy.
4 users found this review helpful
|
Reviewed On:
Jan. 16, 2011
|