vanbenneh Recipe Reviews (Pg. 1) - (10849142)

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Shrimp and Quinoa

Reviewed: Sep. 25, 2012
Loved it! I cut down on the olive oil for health factor. I added a bunch of fresh kale and half bunch of fresh spinach. I think any of the bitter greens compliments the quinoa nicely. I omitted various vegetables and substituted my own. (Only because I had some and didn't have others.) This recipe is very flexible. I loved the lime juice, though I could see lemon juice working just as well. (Rinsing the quinoa is essential, despite the fact that some packaging says pre-rinsed, it tastes better after a quick rinse.)
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Glazed Ham

Reviewed: Dec. 8, 2006
I typically can't stand the taste of ham. When I got married I still felt the need to carry on the traditions of my parents so I bought a ham. Not knowing how to cook it, I went searching and found this recipe. I am in love with it. I still don't like ham unless it is cooked this way. Nice job on the recipe!
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