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Summer Penne Pasta

Reviewed: May 9, 2013
I added in some tomato powder (I make my own in dehydrator), basil, tarragon wine vinegar, olive oil, sliced shallots, and sliced polish sausage. Came out pretty good. Still a little bland, maybe add in some parmesan or something...otherwise tastes good. Is becomming one of my favorite quick recipes.
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Curried Zucchini Soup

Reviewed: Jul. 30, 2011
If you need to thicken, use instant mashed potato flakes. It's the Zucchini skin that makes it bitter. If you don't like the bitter, peel the zucchini first.
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