jbrink1 Profile - Allrecipes.com (10844965)

cook's profile


Home Town: Maryville, Tennessee, USA
Living In: Seymour, Tennessee, USA
Member Since: Dec. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Walking
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About this Cook
I love to cook. It relaxes me. My mother is a big cooker and I would cook with her often growing up. I've inherited her hobby of cooking.
My favorite things to cook
I love to cook just about anything; but my favorite is dessert. I love trying things that are new. I love baking cookies and brownies. I like to grill also.
My favorite family cooking traditions
Cooking peanut butter cookies on Sunday afternoons and enjoying them with a cold glass of milk.
My cooking triumphs
I've mastered salsa and have a wonderful marinade for steaks. I used to be afraid to add my touch to dishes, but I alter things all the time. I'm calorie conscious and tweak recipes to my liking. My family never knows that the fat, etc. is missing!
My cooking tragedies
I've had lots of tragedies; too many to list. But I can say that I have learned from them and feel that my cooking abilities keep getting better.
Recipe Reviews 14 reviews
Homemade Crispy Seasoned French Fries
These are fantastic! They are just as stated...crispy. We rarely fry anything in our home, but every now and then we treat ourselves. If you are looking for that special fry to accompany your hamburger or hotdog...this is the recipe you must try! I hate to admit it, but these were so good and we had made so many (there is only three of us) that I forced my husband to throw them away so I would quit eating them! Yummy! Thanks for sharing. :)

2 users found this review helpful
Reviewed On: Mar. 5, 2011
Pumpkin Pancakes
These were pretty good. I'm not giving it a 5 stars due to personal taste. They were really dense and I had to spread them after spooning it into the pan. The flavor was really good though. I think next time, I will add more milk. They smelled amazing too. Oh! I almost forgot...I added 2 T. of ground flax seed instead of the oil. I will make these again.

2 users found this review helpful
Reviewed On: Nov. 21, 2010
Fiesta Turkey Tavern
This was really good! I used only 1lb. of turkey meat and just cut back a little on all the ingredients. I added a little salt in the end, served them on hamburger buns with American cheese. This recipe is a keeper.

3 users found this review helpful
Reviewed On: Jul. 27, 2009
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