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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Broccoli with Garlic Butter and Cashews

Reviewed: Nov. 19, 2011
This recipe was sooo good. The best broccoli I've ever made & tasted. The changes I made were; I used shallots instead of garlic because I don't like garlic and I used less butter. It still was fantastic!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Basil Butter

Reviewed: Feb. 7, 2011
Make lots of this and freeze it! I used it in vegetables, pasta, rice, etc., It was delicious!!! I used Shallots because I don't like Garlic.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Feb. 7, 2011
I made this for my Halloween Party and everyone LOVED it. I've had requests for the recipe from a few people and have made it once a month since then. Thank you!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Roasted Vegetable Lasagna

Reviewed: Feb. 7, 2011
I think you could use whatever vegetables you have on hand, that's what I did, and it's perfect. I loved this!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Sugar Snap Peas

Reviewed: Feb. 7, 2011
These are so so good!!! I could've eaten a pound myself.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.

Baked Cod with Roasted Red Pepper Horseradish Sauce

Reviewed: Feb. 7, 2011
The sauce makes this dish. I'm going to make that and use it on chicken next.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Delicious Ham and Potato Soup

Reviewed: Feb. 7, 2011
Loved it! Thank you.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Jalapeno Popper Wontons

Reviewed: Feb. 7, 2011
These are awesome football food! I had round wonton wrappers & I folded them like dumplings. I also baked them like others suggested and they were perfect!! Add some seeds if you want more heat, I found this out because I used fresh jalapenos.
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14 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Lowcountry Shrimp and Cheese Grits

Reviewed: Feb. 7, 2011
Loved this recipe, only change I made was to use a different cheese flavor because I don't like garlic.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Crispy Eggplant with Spicy Tomato Sauce

Reviewed: Feb. 7, 2011
This was awesome. I baked my egplant on a rack on a cookie sheet and they were crispy on both sides. I'll definitely make this again, if not weekly ;)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Butternut Squash Casserole

Reviewed: Oct. 16, 2010
This was amazing! I didn't have nilla wafers, but I did have corn pops for the kids and I crushed those in the food processor and followed the directions as follows. It was like a dessert. EVERYONE loved this. I think I'll add this to my Thanksgiving menu :)
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Scott's Savory BBQ Sauce

Reviewed: Nov. 10, 2008
loved loved loved this sauce. I prepared it and added it to the crockpot with a pork tenderloin and let it cook for 5 hours. We had the best pulled pork sandwiches!
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9 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

The Milky Way Martini

Reviewed: Jan. 16, 2008
Really good, but strong!!! I drizzelled caramel syrup inside the glass along with the chocolate. I also had to cut it in half for my husband with some cream, he said it was too strong for him ;-)
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4 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3.1 star rating.

Ooey Gooey Chocolate Chip Cookies

Reviewed: Jan. 17, 2007
I *really* wanted to like these cookies. They came out horrible. The butter was too much at 2 sticks, the cookies spread all over the place not to mention all I tasted was butter. The cinnamon should also have been reduced by half, the entire batch was too fragrant of the spice. Also, I should have added more coconut, you didn't taste it at all. Waste of ingredients, they were mostly broken and flat. I was really dissapointed.
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15 users found this review helpful

 
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