loriwatson98 Recipe Reviews (Pg. 1) - Allrecipes.com (10843522)

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Nat's Shrimp and Veggie Stuffed Zucchini

Reviewed: Oct. 26, 2011
used the food processor to chop everything up and sauteed it all together. Also used the left over zucchini
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2 users found this review helpful

Eggplant Parmesan

Reviewed: Oct. 6, 2011
loved the eggplant baked I did add some marinara sauce before baking and served over pasta
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2 users found this review helpful

Red Potatoes with Beans

Reviewed: Aug. 8, 2011
Used olive oil instead of dressing and cooked green beans and potatoes together. really good
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1 user found this review helpful

Easy Paella

Reviewed: Jul. 19, 2010
This was amazing! Very easy and fast and everyone loved it.
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0 users found this review helpful

Grilled Pork Tenderloin with Balsamic Vinegar

Reviewed: Mar. 15, 2010
really good - i had to use the oven, but cooked it at 350 for 40 minutes. very tangy and flavorful. used fresh thyme
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4 users found this review helpful

Leek Tomato Dish

Reviewed: Feb. 25, 2010
My tomatoes must have been too dry as this came out dry, undercooked and the flavors didn't meld at all. I did, however pop the leftovers in a skillet the next day with some chicken broth and simmer for 1/2 hour and it was excellent!
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Tomato Pie I

Reviewed: Jul. 11, 2009
pretty good - cooked crust for 10 minutes and mixed sour cream and mayo with cheese for topping. Wasn't runny at all (I did smoosh the tomatoes in a collander with salt for 1/2 hour or so to drain).
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Bacon Cabbage Stir-Fry

Reviewed: Jul. 9, 2009
very good..cooked cabbage a bit longer with some added water as one reviewer suggested and added a bit more mustard
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3 users found this review helpful

Low Carb Cauliflower Leek Soup

Reviewed: Apr. 30, 2009
Wow! This was great. I followed recipe, except added a bit of sour cream for tang. Very filling and satisfying.
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0 users found this review helpful

Mexican Cucumber Salad

Reviewed: Apr. 19, 2009
very good with grape tomatoes, red onion, fresh cilantro and red and green peppers. Used frozen corn and cayenne pepper instead of flakes.
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1 user found this review helpful

Easy Deviled Chicken

Reviewed: Jan. 7, 2009
Very fast and easy and we all loved it. Great for frozen chicken breasts. I just thawed them for a few minutes in the microwave and they were great!
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0 users found this review helpful

Chicken Tacos

Reviewed: Jan. 7, 2009
Very good and fast and great for frozen chicken breasts. I used lemon juice rather than lemonade as I don't like sweet mexican food.
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3 users found this review helpful

Chicken Pesto Paninis

Reviewed: Aug. 18, 2007
very good. Cooked the chicken in garlic and balsamic vinegar. It might be a tad less messy to use sliced jack cheese and whole chicken breasts, but this recipe got rave reviews from my family, including two teenaged boys
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1 user found this review helpful

Creamy Vanilla Ice Cream

Reviewed: Jun. 17, 2007
really really good and rich. chopped up 1/4 of a vanilla bean and added it
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2 users found this review helpful

Corned Beef and Cabbage II

Reviewed: Mar. 12, 2007
very good. I cooked two smaller brisket tips, poured the enclosed pouch over them, used celery salt as I didn't have celery and baked at 250 for 6 hours. The cabbage was wonderful. Got raves on this and will make again.
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1 user found this review helpful

Rosemary Roasted Turkey

Reviewed: Mar. 11, 2007
This was wonderful. The rosemary added just enough extra flavor to the turkey. raves from the fam
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Easy Spicy Chicken and Rice

Reviewed: Dec. 7, 2006
Very nice. My kids liked it even. I added another can of tomatoes and soup and put another cup of rice in. I also added about a cup of water. Melted cheese on it and it was great.
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0 users found this review helpful

 
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