mags Recipe Reviews (Pg. 1) - (10839799)

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Basic Rye Bread

Reviewed: Nov. 24, 2006
this bread is lovely and moist i used the dough cycle and baked it in the oven turned out really well will make it again!
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4 users found this review helpful
Photo by mags

Panettone II

Reviewed: Nov. 3, 2006
an excellent tasty bread rose beautifully i added 1/4 cup of nibbed almonds. will make it again.
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9 users found this review helpful

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