devon Recipe Reviews (Pg. 1) - Allrecipes.com (10837442)

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Broiled Parmesan-Lemon Tilapia

Reviewed: Sep. 11, 2012
just like everyone else, we love this recipe AND it never fails to turn fish-haters into give-me-more-ers. memorable enough to keep you craving it for years. seriously.
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0 users found this review helpful

Creamy Pimento Cheese

Reviewed: Jan. 31, 2011
i can see how people might like this creamy dip, but it's just not pimento cheese. the cream cheese takes away from the mayo tang and makes the whole thing too rich! plus, for the people substituting for pimentos in their reviews; that just silly! it's pimento cheese!
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3 users found this review helpful

Robbi's M&M Cookies

Reviewed: Jan. 20, 2009
For some reason, just tasted flat and surgary.
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0 users found this review helpful

Maple Hot Chocolate

Reviewed: Jan. 20, 2009
A great chilly day standard. Especially useful when you do not have any instant mix on hand. I too used real maple syrup instead of flavoring, and it works fine without marshmallows, if you don't have any.
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0 users found this review helpful

Rigatoni Pasta with Chorizo

Reviewed: Nov. 25, 2008
I might be being nice by giving this recipe four stars. It was fine, and we gobbled it down, but it really reminded me of hamburger helper. Not a fancy end for some excellent chorizo. We used half the bechamel, which I flavored with 1/2 t paprika and 1 T parsley. I think it also could have used more chorizo. Whole wheat noodles hold up well in this recipe.
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10 users found this review helpful

Bratwurst Potato Skillet

Reviewed: Sep. 12, 2008
It was really simple and came together in a snap, but very satisfying. Serve with a German-inspired salad or veggie, and voila! Fingerling potatoes worked wonderful.
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0 users found this review helpful

Honey and Flaxseed Bread

Reviewed: Sep. 8, 2008
Maybe the whey powder was that important, or maybe this was just a dry, uneventful bread.
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5 users found this review helpful

Awesome Chicken Noodle Soup

Reviewed: Sep. 5, 2008
A standard and so satisfying to make from scratch! I also made the noodles separate, and I really didn't get the point of making my own stock and then adding store-bought boullion, so I didn't. I just salted what I had already made.
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1 user found this review helpful

Grilled Sausages with Caramelized Onions and Apples

Reviewed: Sep. 2, 2008
I think that the success of the super-sweet onions is to have a spicy sausage. And served over wild rice, it's great! I just sauteed bulk sausage, then set it aside while I carmelized the onion in the pan fat.
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1 user found this review helpful

Cream Cheese Bread

Reviewed: Aug. 26, 2008
Great with berry jam (no butter needed)! I love this rich bread, but reserve making it for an occasional splurge.
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1 user found this review helpful

Honey Lime Chicken Wings

Reviewed: Aug. 26, 2008
I tried the baked suggestions and these were really not fabulous. The sauce was good, but needed a salty component, like soy sauce.
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0 users found this review helpful

Jalapeno Hummus

Reviewed: Jul. 27, 2008
I really liked it, but with modifications: mine needed a tad salt and also there was too much juice in my chiles, and it made it runny. Also, all that curry made it bitter, which I thought could use a little sweet to offset it. Maybe softened dates or raisins? Even honey?
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2 users found this review helpful

Peasant Bread

Reviewed: Jul. 22, 2008
soft and flaky. one to use often.
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1 user found this review helpful

Awesome Baked Sea Scallops

Reviewed: Jul. 22, 2008
three stars, at best. just greasy and lackluster, i thought it hid the tenderness and sweetness of the scallops.
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1 user found this review helpful

Garlic Bread

Reviewed: Jul. 6, 2008
It's a repeat.
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0 users found this review helpful

Argentine Chimichurri Bread

Reviewed: Jul. 6, 2008
Really good, but sort of a specific taste.
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1 user found this review helpful

Displaying results 1-20 (of 33) reviews
 
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