Andrea B. Recipe Reviews (Pg. 1) - (10834082)

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Andrea B.




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Janet's Rich Banana Bread

Reviewed: May 28, 2013
I have tried this recipe as as and with plain greek yogurt instead of sour cream and it was wonderful both times.
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Eggless Pasta

Reviewed: Sep. 19, 2009
This is so easy! I just added about 1/2 teaspoon of olive oil to it and the texture came out perfect.
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28 users found this review helpful

Bread Machine Pumpernickel Bread

Reviewed: Apr. 2, 2007
I used black strap molasses instead of regular. The bread came out perfectly and is delicious.
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0 users found this review helpful

Soft Giant Pretzels

Reviewed: Oct. 30, 2006
These came out really great; they were nice and soft and the texture was nice. If you want a tougher outside, you might want to do an egg wash, but I did not.
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6 users found this review helpful

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