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Baked Shrimp with Feta and Tomato
I agree with many others that the sauce was runny. ... But the first time I make a recipe from this site, I do like to make it as it is written. Which I did. We served it over Orzo. And we just used a slotted spoon for dishing out the shrimp/feta/tomato bake. We loved it! ..... It is a recipe we will make many more times. We will probably tweak more to our family's tastes, but as written, it was delicious! Thank you for this one!
3 users found this review helpful
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Reviewed On:
Dec. 18, 2011
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