Oct. 5, 2010 10:40 am
Updated: Oct. 7, 2010 1:55 am
A friend sold me on this idea, and it is great, for Christmas or Thanksgiving. You cook your turkey ahead and that leaves the special day free for other things to do, and you aren't as stressed out.
First get your turkey, stuff it and then cook it like you always do. After you let it…
I am a breast cancer survivor so now I love life. I love to golf, travel and cook.
My favorite things to cook
Pasta of any kind
My favorite family cooking traditions
I don't really have any except my mother-in-law's recipe for lemon sponge pie I guess.