amyavalyn Profile - (10831835)

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Recipe Reviews 30 reviews
Peanut Butter Bars I
Everyone was right- this has too much butter as written. Very greasy and takes away from the peanut butter flavor. With less butter this would be 5 stars, and many people are giving it 5 stars after they modified it. Do yourself a favor and cut back on the butter.

2 users found this review helpful
Reviewed On: May 21, 2010
Marshmallow Fondant
I have always wanted to use fondant but have been afraid of it. This is the perfect recipe! Very easy! I followed it exactly & it was wonderful. Keep in mind it takes a little practice getting fondant on a cake perfectly flat. I had a few little tears near the bottom of my round cake so I rolled different colors of fondant into balls & circled the cake with them. It was easy to make cut-outs for the cake too. Thanks!

1 user found this review helpful
Reviewed On: Jan. 13, 2010
Baked French Toast
I wish I had read the reviews first like I usually do. Like others, mine was a soggy mess. I couldn't even flip the pieces because they were falling apart. Too eggy for me too; more like a soggy bread pudding. If you make mods to the recipe please don't give it 5 stars- it's misleading. This needs a lot of modifications to be good.

3 users found this review helpful
Reviewed On: Jan. 1, 2010

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