Sue A. Recipe Reviews (Pg. 1) - Allrecipes.com (10831608)

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Sue A.

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Sweet Restaurant Slaw

Reviewed: Feb. 13, 2011
Really yummy coleslaw. I left out the oil - you don't need it…it's still creamy and good and it saves some calories
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Chicken Piccata II

Reviewed: May 2, 2010
This is good, although I doubled the amount of garlic powder mixed with the flour. I also skipped dredging in the egg as I like a thinner coating of flour on the chicken. Doubled the sauce too.
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Best Marinara Sauce Yet

Reviewed: Dec. 7, 2008
This sauce is delicious. I did make one change - I substituted 1/2 Cup Beef Stock for the white wine. My 4-year old won't eat anything with wine in it and the beef stock added a rich, meaty flavor to the sauce.
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Downeast Maine Pumpkin Bread

Reviewed: Nov. 11, 2008
Very good recipe - I added Craisins and it was delicious.
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Creamy Ranch Pork Chops and Rice

Reviewed: Oct. 15, 2008
This was really good. Very quick and easy and my 4-year old LOVED it!
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Carol's Chicken Salad

Reviewed: Aug. 2, 2008
This is yummy. The only change I made was to cut down on the amount of poultry seasoning a bit. Otherwise its a winner!
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Sweet and Tangy Glazed Salmon

Reviewed: May 4, 2008
Wonderful flavor. If you make the glaze ahead of time and let it cool before brushing it on the fish it sticks better and doesn't make your grill flare up so much. This is also delicious on grilled shrimp. Thanks for a winning recipe!
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: May 4, 2008
Really great cookies - we make these again and again~Thank you!
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