MISTYLIN Profile - Allrecipes.com (1083084)

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Member Since: Nov. 2000
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Giblet Gravy I
This recipe was chunkier than the giblet gravy I'm used to. Next time I would not cut up the meat and add it back, and I would not add the egg yolks, only the whites. We had to add extra corn starch to get it to thicken too, maybe it is supposed to be thin gravy?

16 users found this review helpful
Reviewed On: Nov. 25, 2000
Scrumptious Sweet Potato Casserole
I used cream instead of milk, and it was great!

2 users found this review helpful
Reviewed On: Nov. 25, 2000
Awesome Broccoli-Cheese Casserole
I used Miracle Whip instead of mayonnaise, and it was excellent!

1 user found this review helpful
Reviewed On: Nov. 25, 2000

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