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Linda's Monster Cookies
Great recipe. I only gave four stars because I used peanut butter (chunky, because I like the texture it gives the cookies) instead of margarine. I think that is the only thing you need to change when making these cookies. But they are wonderful! I halved the recipe and used an ice cream scoop for the dough and still got 32 cookies.
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Reviewed On:
Jun. 26, 2011
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