Michelle m Recipe Reviews (Pg. 1) - Allrecipes.com (10828387)

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Michelle m

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Six Can Chicken Tortilla Soup

Reviewed: Feb. 15, 2011
I just tried this recipe and it was great. I used some rotisserie chicken I had and used the hot rotel tomatoes and it was very tasty. I did not drain the tomatoes, the juice added the perfect amount of spice for my taste.
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5 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Oct. 22, 2010
this is the best pumkin bread recipe I can see why it gets 5 stars. I have made it 3 times this fall and everyone really likes it too.
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2 users found this review helpful

Creamed Eggs on Toast

Reviewed: Apr. 4, 2010
I eat this every Easter morning. I have never used chicken bullion in my recipe but always use real butter and put the creamed eggs over buttered toast. One of those childhood traditions my entire family dose. Gets rid of a lot of the Easter eggs too.
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1 user found this review helpful
Photo by Michelle m

Tangy Buttermilk Cheese Bread

Reviewed: Sep. 18, 2008
This was really easy to make only 6 ingredients. I did not have buttermilk so I added 1tsp. of vinegar to 1 cup of regular milk instead. I used my bread machine and it came out perfect with medium crust. I will defiantly make this again.
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Caramel Apple Cheesecake

Reviewed: Nov. 15, 2006
I tried this recipe and thought it was tasty and easy. I brought it to a function, all women, everyone wanted the recipe. I did change the look from the picture. I arranged apple slices around the outside of the pie in a circle and placed whole pecans next to each slice on the inside. I then poured the rest of the caramel and apples in the center and sprinkled chopped pecans on top. Looked good. Will make this recipe again.
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1 user found this review helpful

 
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