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Four Cheese Margherita Pizza

Reviewed: May 6, 2009
This is amazing! I just used mozzarella, parmesan & feta cheese. The feta really adds great flavor. I had some leftover tomato/garlic marinade so I brushed the crust with it, that gave the crust a nice crunch. I also broiled it for a few seconds at the end. Best homemade pizza I have ever tried!
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