I thought this was a decent basic recipe for Hot Dog sauce. It is a sauce, not a chili as some reviewers seemed to be looking for more of a chili flavor. My batch turned out well, the texture and consistency was perfect and I substituted BEER for the water. This gave a sweet, deep flavor to the meat. I added a little more cumin, chili powder, salt and used ground red pepper for more of a bite. I will make this again and saute some onions first. I think a tbls or two of tomato paste could also help make this a little thicker for those who found it too thin.
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I thought this was a decent basic recipe for Hot Dog sauce. It is a sauce, not a chili as...