Elizabeth Recipe Reviews (Pg. 1) - Allrecipes.com (10823911)

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Sturdy Whipped Cream Frosting

Reviewed: Jan. 17, 2015
Texture was nice, but way too sour tasting for me.
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0 users found this review helpful

Creamy Dill Cucumber Toasties

Reviewed: Sep. 9, 2013
Love this recipe! I've been using it for years and have probably given it away to others at least 30 times. Perfect!
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1 user found this review helpful

Boudreaux's Zydeco Stomp Gumbo

Reviewed: May 6, 2012
Followed the recipe exactly and found what others said. Too soupy and had to add more meat. Gumbo was just ok. Lots of work and not sure if the outcome was worth it.
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2 users found this review helpful

Party Pinwheels

Reviewed: Dec. 4, 2011
Very yummy! Way too salty though. I would add 1/2 package of ranch seasoning if I made them again.
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2 users found this review helpful

Mom's Macaroni and Cheese

Reviewed: Mar. 21, 2011
My family loves this recipe! Super quick and easy and delicious. Wouldn't change a thing!
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1 user found this review helpful

Burrito Pie

Reviewed: Feb. 7, 2011
Delicous! I followed the recipe exactly and found, as others said, it made a lot. I made two large pans full. We ate one and froze one. Recipe freezes very well! Both were delicious. I would recommend using more shells than the recipe calls for as well because it can get soggy.
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30 users found this review helpful

Cheesy Potato Soup II

Reviewed: Feb. 15, 2008
NOT a fan of this soup at all. Made it exactly as recipe states and it had no flavor. Was not cheesy at all. I added a lot more cheese, pepper, various spices, lots of salt, etc. and still not impressed. Will not make again.
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1 user found this review helpful

Boilermaker Tailgate Chili

Reviewed: Nov. 4, 2007
Yummy! Love this chili recipe. Will make again.
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1 user found this review helpful

Chocolate Chip Muffins

Reviewed: Oct. 20, 2007
Followed recipe exactly. Was not impressed with it. Ended up throwing the muffins away. Very dry, hard, and little flavor. Will not make again.
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2 users found this review helpful

Alfredo Mostaccioli

Reviewed: Jul. 25, 2007
This recipe was ok. I added more garlic powder and also some fresh garlic to liven up the flavor. Was not a huge fan of the large amount of parsley though--that's all I could taste when eating. Next time will reduce the amound of parsley added.
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1 user found this review helpful

Chicken Noodle Casserole

Reviewed: Jun. 26, 2007
Took a while to make, but was very tasty. I added some extra spices to add some more flavor and turned out great. Will make again!
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1 user found this review helpful

Filet Mignon with Rich Balsamic Glaze

Reviewed: Feb. 14, 2007
Steak was tender and nicely cooked, but wasn't a big fan of the balsamic/wine taste. Too pungent and strong for my taste.
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2 users found this review helpful

Guacamole

Reviewed: Nov. 16, 2006
Delicious! I made this for a party and everyone raved about it.
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7 users found this review helpful

 
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