MCGLAUNT Recipe Reviews (Pg. 1) - Allrecipes.com (1082350)

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Ham and Swiss Casserole

Reviewed: Jan. 7, 2001
Great as a brunch and easy.
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Roasted Potato Medley

Reviewed: Jan. 7, 2001
The vinegar overpowered the dish. I like the medely idea but not with the vinegar.
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Garlic Green Beans

Reviewed: Jan. 7, 2001
I really liked it. My wife had preconcieved ideas that it wouldnt be good.
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Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 7, 2001
This was pretty good. Is best out of the oven. Gets a little soggy when you reheat.
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Angel Chicken Pasta

Reviewed: Dec. 7, 2000
This is very good. I suggest like most of the over people to double the sauce. Also add of mushrooms, onions, and bell pepper if you like. Everyone loved it and it was very easy.
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Beef Stew IV

Reviewed: Dec. 7, 2000
I thought that this was excellent. Easiest and best stew I have eaten besides my grandmothers. I added a can of french cut green beans when I added the corn. I also had to add a can of beef broth for flavor and because it didnt seem to have enough broth. I woud definitely give this a try.
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Pork Chop and Cabbage Casserole

Reviewed: Dec. 7, 2000
I chopped up several stalks of celery and a bell pepper and added this with the onion. I also diced my potatoes instead of slicing them. I seemed to run out of room in my casserole dish when making this also. It taste great though. My wife and son absolutely loved it. It needs more seasoning than this recipe calls for but that is up to the cook. I cooked this ahead of time and reheated in the oven and should have covered with foil because the pork shops got a little dried out but that my come with my lack of experience. I would definitely give this one a try.
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